Ola Ola Pounded Yam

Description

Pounded yam flour is used to make smooth dough called pounded yam. Pounded yam is a special delicacy and very popular food in West Africa. It is a similar to mashed potatoes except that pounded yam is smoother, heavier and tastier. It is eaten with various types of stew or soup such as Vegetable or Egusi soup. Pounded yam flour has the taste and aroma of pounded yam freshly prepared without the stress of pounding.